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Freeze-dried ice cream, often known as astronaut ice cream, is chosen for several reasons:
Portability: It’s lightweight and doesn’t require refrigeration, making it easy to transport and ideal for camping, hiking, or space missions.
Shelf Life: Freeze-drying removes almost all the moisture, which significantly extends the shelf life without the need for preservatives.
Texture and Taste: Despite the different texture, it retains the flavour of traditional ice cream. The texture is unique—crispy and melts in your mouth.
Convenience: No need for freezing or refrigeration, which simplifies storage and consumption.
Novelty: The unique texture and concept make it a fun and interesting treat, especially for kids or novelty food enthusiasts.
Ingredients:
Ice cream (milk, cream, sugar, skimmed milk powder, guar gum, locust bean gum), dragon fruit
Ingredients:
Ice cream (milk, cream, sugar, skimmed milk powder, guar gum, locust bean gum), strawberry
Ingredients:
Ice cream (milk, cream, sugar, skimmed milk powder, guar gum, locust bean gum), rainbow candy
Ingredients:
Rice flour, skimmed milk powder, spinach, passion fruit, apple, banana
Ingredients:
Rice flour, skimmed milk powder, blueberries, flavored yogurt powder, apple
Ingredients:
Rice flour, skimmed milk powder, strawberry, apple