WHO WE ARE
VFD is an SQF-certified food production multifunctioning plant combining Freeze-drying, microbiological targeted fermentation, vacuum infusion, form and freezing, milling, mixing, pill pressing, packaging, microbiological testing, nutritional analysis, pharmacological analysis, and its corresponding facilities.
VFD is one of the core food industry business models in Langley industrial park and cooperates with different Canadian universities for research and development programs and other student CO-OP programs.
We are your best freeze-dried fruit supplier in Canada.
Exceptionally tasty, crunchy, and nutritious
Freeze-drying is a special form of dehydration that removes nearly all of the water content while the food is frozen. This state-of-the-art dehydration technology not only preserves the original taste and locks in valuable nutrients but also allows for a much longer shelf life compared to the conventional means of dehydration.
World Class Research and Development Lab
R & D Deptment
Innovation, Nutrition, Technology
At VFD, innovation is the driving force to achieve greatness. Thank to our Research & Development, we can stay ahead of the industry.